Food management

Food safety management is about complying with food hygiene and food standards. You must ensure that you have food safety management procedures in place.

  • ISO 22000:2018 – FOOD SAFETY MANAGEMENT SYSTEMS – INTRODUCTION COURSE
  • Interna Auditor ISO 22000:2018 – FOOD SAFETY MANAGEMENT SYSTEMS – INTRODUCTION COURSE
  • Lead auditor ISO 22000:2018 – FOOD SAFETY MANAGEMENT SYSTEMS – INTRODUCTION COURSE
  • Lead Implementer ISO 22000:2018 – FOOD SAFETY MANAGEMENT SYSTEMS – INTRODUCTION COURSE
  • HACCP- Hazard Analysis Critical Control Point